The 70% chocolate with cocoa bean chips has a wonderful depth of flavor and a pleasant crunchiness. It goes well with port wine, red vermouth or a mature red wine like Chianti.

Dark chocolate 62%, (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin , natural vanilla flavour, cocoa solids: 70% minimum), hazelnut paste , caramelised cocoa nibs 7%, (sugar, cocoa bean nibs), cocoa powder, may contain almonds, pistachios and milk fat

85 g